2024 Webinar Series
Learn tips for running and growing a successful food business from specialists and entrepreneurs! This no-cost series of online trainings is for food entrepreneurs and farm-based food businesses.
Spring 2024 Webinars
April 1, 2024
2:00 – 3:00 pm
Wisconsin Food Licensing:
Getting Your Transient Retail License through DATCP
April 8, 2024
2:00 – 3:00 pm
Making Money with Your Food Truck
April 15, 2024
2:00 – 3:00 pm
Complexities of Partnership:
Important Partner Conversations for Your Food or Farming Business
April 22, 2024
2:00 – 3:00 pm
Food Safety in Wisconsin:
Licensing for Your Mobile Food Business
April 29, 2024
2:00 – 3:00 pm
Strategic Social Media for Your Food or Farming Business
Who Should Attend?
ASPIRING ENTREPRENEURS in the IDEATION Phase
Entrepreneurs in the ideation phase generally have a great idea, have a skill, or have a key resource or property, but haven’t started selling their goods or services yet.
EARLY ENTREPRENEURS in the STARTUP Phase
Entrepreneurs in the startup phase are generally producing goods or services and selling them to customers. They might not be profitable yet, and might be trying to grow their business. This includes many food and farming businesses in their first 5 to 10 years in business.
Why Should You Attend?
Learn about Business TOOLS
Entrepreneurs will learn important aspects of starting or growing a food business through this 8-workshop series. In each workshop, entrepreneurs will be introduced to tools, resources, and/or worksheets that will help improve business decision-making. Attend as many of these drop-in sessions as you like!
Build Business CONNECTIONS
Entrepreneurs will connect with business consultants, service organizations, and other entrepreneurs through interactive workshops.
MARKET Your Business
Entrepreneurs have the opportunity to introduce themselves in the Question & Answer portion of the workshops. Therefore, this serves as a marketing opportunity to tell people about yourself, your business, and your products!