Home » Food Safety in Wisconsin: Mobile and Transient Retail Food Establishment Licenses and Guidelines for Sampling
Food Safety in Wisconsin: Mobile and Transient Retail Food Establishment Licenses and Guidelines for Sampling

“Food Safety in Wisconsin: Mobile and Transient Retail Food Establishment Licenses and Guidelines for Sampling” is a live Zoom webinar on Monday, February 10 at 2pm. Are you looking for guidelines on sampling your product and obtaining a retail food license? Join this free webinar on February 10th at 2 PM to hear from Licensing Specialist Charlie Bloom. He will guide you through the process of obtaining mobile and transient licenses from the Wisconsin Department of Agriculture, Trade, and Consumer Protection (DATCP) and provide guidelines for sampling your product.